S.B. 287 establishes standards for establishment of farm breweries that produce less than 150,000 gallons of malt beverages on lands zoned for exclusive farm use or mixed farm and forest use. The post Oregon Farm Brewery Standards Proposed appeared first on Brewers Association.
Passing initial committee consideration, S.B. 132 would change the definition of beer to increase the ABW from 3.2% to 4.8% (4% ABV to 6% ABV). The post Utah Beer Definition Change Considered appeared first on Brewers Association.
The Craft Beverage Modernization and Tax Reform Act of 2019 (S. 362; H.R. 1175) has been introduced in Congress. The legislation makes permanent the tax and other provisions passed as part of the Tax Cut and Jobs Act which was signed into law in the closing days of 2017 on a temporary, two-year basis. Specific […]
Proposed Bill 6846 seeks to increase the sales limit for breweries for off-premises consumption to nine gallons. The post Bill to Increase Off-Premise Sales Intoduced in Connecticut appeared first on Brewers Association.
Proposed Bill 742 would require breweries to offer their products for on-premise sale and consumption or for on-premise sale for off-premise consumption, but not both. The post Sales Restrictions Proposed in Connecticut appeared first on Brewers Association.